eat hungarianHUNGARIAN KITCHEN
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Words at the table

Hungarian uses the Latin alphabet but does not sound the way it looks: s is sh, sz is a sharp s, cs is ch. Knowing that, you get Halászlé and Pörkölt right the first time. The stress is always on the first syllable, without exception.

How to read it

s
Always sh as in „shoe“ – never a sharp s.
sz
The sharp s as in „sun“ – the exact opposite of English sh.
cs
Ch as in „church“.
zs
The soft sh, like the s in „measure“.
gy
A soft d-y, roughly as in „Magyar“ – the tongue on the palate.
ny
Ny as in „canyon“.
á é í ó ő ú ű
The accent marks length, not stress: the sound is held longer.
Stress
Always on the first syllable, however long the word.

At the table

UngarischSay it likeMeaning
Jó étvágyat!yoh ayt-vah-dyotEnjoy your meal.
Egészségedre!eh-gays-shay-ged-rehCheers – the toast.
Köszönömkuh-suh-nuhmThank you.
Finomfee-nomDelicious.
Kérek szépenkay-rek say-penI would like some – the polite way to order.

Ingredients

UngarischSay it likeMeaning
pirospaprikapee-rosh-pop-ree-koThe red paprika powder – the base of almost every dish.
tejföltay-fuhlSour cream, goes on almost everything.
szalonnaso-lon-noBacon, often smoked.
kolbászkol-bahsSausage, usually paprika-cured.
túrótoo-rohCurd cheese – used sweet and savoury.
hagymahod-yo-moOnion.
zsírzheerLard.

Dishes

UngarischSay it likeMeaning
gulyásgoo-yahshThe soup from the cauldron – not what English calls goulash.
pörköltpur-kultThe stew without broth – what English calls goulash.
paprikáspop-ree-kahshLike pörkölt, finished with sour cream.
halászlého-lahs-layThe river fish soup, deep red with paprika.
lecsóleh-chohThe stewed peppers, tomato and onion.
palacsintapo-lo-cheen-toThe thin pancake, filled sweet or savoury.
töltött káposztatul-tut kah-pos-toStuffed cabbage rolls in sauerkraut.
bográcsbog-rahchThe cauldron over the fire where both are made.

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